July 23rd, 2010
Best Deserts at Downtown Disney World
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Chef Dundon, one of the world’s most popular chef, created the desserts on Raglan Road’s menu, which are all priced at $6.99. Raglan’s staff often recommends the Ger’s Bread and Butter pudding, which is served to guests on their birthday. Other items on Raglan’s dessert menu include Bailey’s creme brulee tart; Bates Banagher Banoffi Beauty. made with banana, secret sauce, caramel and fresh cream, Culchie’s chocolate cake, made with dark sponge cake, chocolate moose and a secret orange ingredient, Dunbrody’s Kiss,Ma Ma’s apple pie and raspberry riot, made with vanilla ice cream on shortcake.
As you dine on your sweet dish, you can sit back and relax to the Irish folk music played by Creel, the local band that performs nightly.
Another hot spot for desserts in Downtown Disney is Bongo’s Cuban Cafe, which serves a variety of desserts, including Traditional Cuban style flan, made with custard and topped with caramel, or you can order the cheese flan dish or coconut flan.
Other desserts include Guava Shells With Cream Cheese. The cheapest choice is Cuban vanilla pudding, called “Natilla”, which is $5.50 per dish. You can also order Cuban style bread pudding with caramel topping, Cuban sponge cake made with three different milks, and chocolate cake.
If you prefer to share a large dessert with friends, one of the largest desserts you can order in Downtown Disney is the sparkling volcano: made of rich chocolate brownie cake stacked on scoops of vanilla ice cream and topped with caramel and chocolate sauce.
Don’t forget to check out our great Discount Disney World hotels.

